As autumn is approaching us quickly I want to celebrate summer one more time. And what better way is there than to do so with a light colorful dessert? As of late I’ve been experimenting with the combination basil and figs, which are two of my favorite foods. Even though basil is mostly used in salty dishes, I think it tastes really great with sweet ones as well. The recipe is simple yet quite time-consuming but absolutely worth the effort. … More Strawberry-Fig-Basil Pavlova
As you probably know by now (if you’ve read some other recipes of mine) I love the simple kitchen. Since it’s easter and that means loots of sweets I thought it was about time to share some of my favorite smoothie recipes with you. Still sweet, but way healthier and quite refreshing. And on top, you can prepare those smoothies within minutes (not bad after all the family gatherings, hmm?).
I wish you a happy easter! … More Four ingredients Smoothies
The first time I tried a vegan cake it was a disaster. I was in Budapest with my love and as we walked along the streets I saw this super cute vegan cafe. Of course we had to go in and of course I couldn’t order just one piece of cake, it had to be … More Vegan Banana Cheesecake